French's Green Bean Casserole recipe | Epicurious.com

French's Green Bean Casserole recipe | Epicurious.com

Prep Time Prep: 5m Cook Time Cook: 40m

Yield: 6 servings

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Thanksgiving, Christmas, Green Bean, Onion, Side, Mushroom, Casserole/Gratin

  • 1 can (10 1/2 oz.) Campbell's® Condensed Cream of Mushroom Soup
  • 3/4 cup milk
  • 1/8 tsp. black pepper
  • 4 cups cooked cut green beans or 2 cans (14.5oz each) any style Del Monte® Green Beans, drained
  • 1 1/3 cups French's® Crispy Fried Onions, divided
  1. Preparation
  2. Mix soup, milk, and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions. Bake at 350°F for 30 min. or until hot. Stir. Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden.
  3. This recipe is made available as a courtesy by The French's Food Company LLC.

Ingredients

  • 1 can (10 1/2 oz.) Campbell's® Condensed Cream of Mushroom Soup
  • 3/4 cup milk
  • 1/8 tsp. black pepper
  • 4 cups cooked cut green beans or 2 cans (14.5oz each) any style Del Monte® Green Beans, drained
  • 1 1/3 cups French's® Crispy Fried Onions, divided

Instructions

  1. Preparation
  2. Mix soup, milk, and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions. Bake at 350°F for 30 min. or until hot. Stir. Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden.
  3. This recipe is made available as a courtesy by The French's Food Company LLC.