Pumpkin Cheesecake With Caramelized Pecan Topping

Pumpkin Cheesecake With Caramelized Pecan Topping

Prep Time Prep:

12tomatoes.com

Thanksgiving

  • 4 medium-sized sweet potatoes, baked, peeled, mashed, and cooled completely
  • 2 large eggs
  • ¾ cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 stick unsalted butter, melted
  • ¼ cup buttermilk
  • 1 teaspoon kosher salt
  • For topping:
  • 1 cup brown sugar
  • ⅓ cup unsalted butter, melted
  • ⅓ cup all-purpose flour
  • 1 cup finely chopped pecans
  • ½ teaspoon kosher salt

Ingredients

  • 4 medium-sized sweet potatoes, baked, peeled, mashed, and cooled completely
  • 2 large eggs
  • ¾ cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 stick unsalted butter, melted
  • ¼ cup buttermilk
  • 1 teaspoon kosher salt
  • For topping:
  • 1 cup brown sugar
  • ⅓ cup unsalted butter, melted
  • ⅓ cup all-purpose flour
  • 1 cup finely chopped pecans
  • ½ teaspoon kosher salt